Grand Opening for Once Upon A Tree

Wednesday, 28 July 2010 10:43

Grand Opening of the NEW Once Upon A Tree Shop Although somewhat later than originally planned, we have finally managed to build and open our new orchard shop!

This weekend, the 31st July, we are having a "Grand Opening"day, and you are very welcome to come along for a welcome drink of cider or juice, and join us for a complementary "Orchard Days" poetry walk and tour through our orchards, where Norman will talk you through the growing season, punctuated with poems from the Orchard Days poetry book by Charles Bennet. There will be free tastings of Juice, Cider and Perry, as well as other Herefordshire produce.

As an extra incentive, we are offering:

10% discount on all Once Upon A Tree Cider, Perry, Juice and Preserves all weekend.

The fun starts at 11am on Saturday 31st July!

The shop is now open from 10am to 3pm Wednesday to Saturday. Click here for directions - Visit

Here is a PDF of our little flyer if you would like a closer look!

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Simon Day

about 1 day ago @ApleyFarmShop Glad to be making Apley Farm Shop a little more Apple-y! Thanks for stocking us!

about 2 days ago @lizzell77 Tell your friend they have impeccable taste! Cheers!

about 3 days ago Liz @lizzell77 (@visithfds) is a ray of sunshine on a dull day! She's shaping up a new cider bus tour for Herefordshire! #watchthisspace

about 7 days ago @Artisan_kitchen No vinegar yet, I have some on the go, but it's taking time... Try @oliverscider for vinegar. Tom makes it most years ;)

about 7 days ago @VirtualOrchard Quine has a ring to it, but it's more "quider" strength! I was looking for a traditional term, but we may have to invent it!

about 8 days ago @foragefinefoods consider it "bagsied"! Will let you know when it's ready.

about 8 days ago @foragefinefoods it tastes fabulous at the moment, but we don't have much of it - just a little experiment. Bottling in next few weeks...

about 8 days ago @CartersVineyard our quince liqueur made a la @susyatkins with grated quince was delicious! Try a tot mixed with sparkling perry - lovely!

about 8 days ago Question: Apples make cider, pears make perry, quince make ....? Is there an English term for fermented quince juice? I've made some anyway!

about 11 days ago @fourwindswine from "PubShop" http://t.co/Go07Yacy - best value for graduated 15ltr stainless that I could find! BTW, good to meet last wk!

about 11 days ago Just received 2 new shiny stainless steel buckets for our cider shed. Is it wrong that I get excited about such things?

about 17 days ago @foragefinefoods Ha ha, it hasn't happened to me yet! Next you'll want a QR code - but you can do that for free!

about 17 days ago @foragefinefoods Hi Liz, we use @GS1UK http://t.co/6j0P3K6M which gives us a unique code & we then assign last 4 digits to products.

about 25 days ago @litabix it's a little disconcerting to be honest - like we're in a human zoo!

about 25 days ago This cheeky squirrel keeps running around our window frames of the office & peering in at us... http://t.co/6yPZItET

about 25 days ago @maltingsyork Will get one posted to you! Cheers!

29 Dec 2011 @DrinkBritain an even better mulled cider can be made using @foragefinefoods mulling syrup and our Tumpy Ground. Heavenly!

22 Dec 2011 @foragefinefoods Hannah made mince pies with your excellent quincemeat and chocolate mincemeat yesterday - now officially my favourite!

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Ann & Norman accept the Pomona RHS Silver-Gilt award for Dragon Orchard. Read the latest in our awards page click here!

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